The teaching and research foci of Department of Food Security and Climate Change are listed below.
Programmes
1. BSc. Food systems
Programme Objectives
The programme’s overall goal is to provide an intellectual environment that allows students to develop a broad-based food systems knowledge and skills set that enables them to work effectively in supporting sustainable food systems development in Ghana.
The specific objectives are to:
Prospects for Graduates
The Food Systems programme intends to sharpen graduates’ entrepreneurial skills in preparation for self-employment. A good number of career paths are open to graduates of the programme. These include but are not limited to,
2. MPhil Sustainable Agricultural and Food Systems
Programme Objectives
The MPhil programme at the 海角乱伦社区 aims at contributing to Ghana’s efforts to meet the objectives of several Sustainable Development Goals (SDGs); particularly SDGs 1 (End poverty), SDG 2 (End hunger), 3 (Good health and well-being), 13 (Climate action) and 15 (Life on land), as well as the African Union’s aspirations as outlined in the Maputo and Malabo declarations.
The specific objectives of the programme are to:
Prospects for Graduates
3. PhD Sustainable Agricultural and Food Systems
Programme Objectives
The proposed PhD programme in Sustainable Agricultural and Food Systems (SAFS), seeks to contribute to Ghana’s efforts to meet the objectives of the Sustainable Development Goals (SDGs); particularly SDGs 1 (End poverty), SDG 2 (End hunger), SDG 3 (Good health and well-being), SDG 13 (Climate action) and SDG 15 (Life on land), as well as the African Union’s Maputo and Malabo commitments, in order to achieve accelerated agricultural growth and transformation for shared prosperity and improved livelihoods.
Specific Objectives of the Programme
The objectives of the programme are to:
Prospects for Graduates
Sectors of the economy to employ the programme’s graduates (employment)
Self-employment
The SAFS PHD programme intends to sharpen graduates’ entrepreneurial skills in preparation for self-employment management and leadership. A good number of career paths are open to graduates of the programme. These include but are not limited to,
# | Staff Name | Designation |
---|---|---|
1 | Prof. Seidu Al-Hassan | Professor |
2 | Prof. Saa Dittoh | Associate Professor |
3 | Prof. Joseph Amikuzuno | Associate Professor |
4 | Prof. Issahaku Gazali | Associate Professor |
5 | Dr. Bunbom Edward Daadi | Senior Lecturer |
6 | Dr. Alhassan Andani | Senior Lecturer |
7 | Mr. Seini Yussif Abdul-Rahman | Lecturer |
8 | Mr. Cuthbert Kaba Nabilse | Lecturer |
9 | Mr. Bright K. D. Tetteh | Assistant Lecturer |
10 | Mr. Mohammed Abdulai | Assistant Lecturer |
11 | Mr. Karim Abdullah | Assistant Lecturer |
# | Programme | Degree Awarded |
---|---|---|
1 | BSc. Food Systems | Bachelor of Science In Food Systems |
# | Programme | Degree Awarded |
---|---|---|
1 | MPhil Sustainable Agricultural and Food Systems | MPhil In Sustainable Agricultural and Food Systems |
2 | PhD Sustainable Agricultural and Food Systems | PhD In Sustainable Agricultural and Food Systems |